Making Food Safer to Eat - What You Need to Know
This podcast is based on the June, 2011 CDC Vital Signs report. One in six Americans gets sick from eating contaminated food each year. To reduce your risk, remember to clean, separate, cook, and chill. Created: 6/7/2011 by Centers for Disease Control and Prevention (CDC). Date Released: 6/7/2011. Series Name: CDC Vital Minute.
- Page last reviewed:March 12, 2015
- Page last updated:March 12, 2015
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