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Salmonella Typhimurium Outbreak in Peanuts - Update

This podcast urges consumers to continue to avoid eating peanut-containing products associated with the Salmonella Typhimurium outbreak and the Peanut Corporation of America.  

This podcast urges consumers to continue to avoid eating peanut-containing products associated with the Salmonella Typhimurium outbreak and the Peanut Corporation of America. Created: 3/17/2009 by National Center for Zoonotic, Vector-borne, and Enteric Diseases (NCZVED), Division of Foodborne, Bacterial, and Mycotic Diseases. Date Released: 3/18/2009. Series Name: CDC Featured Podcasts.

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Salmonella Typhimurium Outbreak in Peanuts - Update

This podcast is presented by the Centers for Disease Control and Prevention. CDC – safer, healthier people.

This is an important message from the Centers for Disease Control and Prevention and the Food and Drug Administration.

Peanut containing products are still making people sick with salmonella. That’s because people are still eating these products. Salmonella can cause serious illness for some people, like children and the elderly. So, CDC is urging consumers to continue to check the recall list at www.fda.gov or call 1-800-CDC-INFO before eating peanut containing products.

>For the most accurate health information, visit www.cdc.gov or call 1-800-CDC-INFO, 24/7.

  Page last modified Wednesday, March 18, 2009
Safer, Healthier People
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